IDG Sustainability Series: Fabien Cousteau’s Underwater Space Station & Protein Made from Bugs

July 14, 2022 | 
Events

IDG invites you to meet two of the world’s most disruptive companies as part of our Sustainability Series. Learn about the world’s first underwater space station and an agricultural innovator producing insect protein.

 

PROTEUS Ocean Group

Hear from Fabien Cousteau, Jacques Cousteau’s first grandson and CEO of PROTEUS Ocean Group, about their state-of-the-art, sustainable underwater habitat, observatory, and research platform for scientists, innovators, and global customers. This platform will provide a transformative setting to enable significant advancements in climate solutions, renewable energy, future medicines and cures, and sustainable food sources.

NutrientLoop

Meet NutrientLoop, a cost innovator in the lucrative and fast-growing market for insect protein from fly larvae. Learn how producing protein from insects instead of cattle, pigs, chickens, and fish is a proven strategy to shrink global carbon emissions, reduce water pollution, minimize rainforest destruction, and support biodiversity.

 


 

IDG members have access to these thought-provoking webinars. To unlock access, please reach out.